Cheese Block Packaging
High-barrier, lay flat gusseted pouches suitable for packaging cheese blocks, cream cheese, and more.
- Heavy-Duty for Heavy Products
Abuse-resistance helps maintains seal integrity in automated packaging systems that handle heavy, bulk and block cheese products.
- Seals at Low Temperatures
Engineered for vacuum sealing with CRYOVAC® dairy packaging equipment with uncompromising seal technology in a refrigerated packaging environment.
Overview
CRYOVAC® brand cheese block pouches offer numerous benefits that enhance both product preservation and operational efficiency in dairy operations.
Low-temperature, airtight seals protect cheese from moisture, oxygen, and contaminants, thereby extending shelf life and maintaining optimal freshness.
In addition to high-barrier properties and strong seals, CRYOVAC® brand cheese pouches offer exceptional durability that protects against scratches, punctures, or tears, during automated handling and processing. This ensures bulk-packaged products can move to the next step of processing or food service in pristine condition.
Durable and flexible, CRYOVAC® brand pouches safeguard the quality of natural cheese products and helps streamlines the logistics and distribution processes, making it an ideal choice for dairy manufacturers and food service operations alike.
Frequently Asked Questions
Blue-tinted, clear plastics are widely used in the food industry due to their high visibility and rapid in-line identification, in the event of foreign material accidentally falling onto the surface of a food product before sealing.
Depending on the type, most natural, dairy cheese contains a high level of moisture that provides a perfect environment for the development of mold or bacteria. Dairy operations that package or age cheese must manage carefully moisture content and airflow when selecting the right type of packaging material and process to ensure proper aging, flavor and texture profiles, and maximize food safety.
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