Cryovac® Produce Bags

We offer a family of pre-made bags specially designed to package fresh-cut produce. Our pre-made bags keep lower volume items like peppers, onions, carrots and test market products garden fresh. The patented PD961 bag is also available with EZ open features. With one color to eight color printing, labeling for storage and product identification is a breeze.

PD-961 EZ-Open Bag

Specifically designed to extend the freshness of chopped or shredded lettuce and other medium respiring products, decreasing the opportunity for anaerobic conditions to develop.
Assures maximum shelf life and optimum flavor retention, without pink-rib or off-flavors, when lettuce is kept under proper refrigeration levels (34� to 38�F).
Gas transmission rates of the PD-961EZ bag are also ideally suited for other fresh-cut vegetables such as cabbage and carrots.
Provides a strong, secure hermetic seal and has an easy-open feature that allows foodservice personnel to empty the bag quickly and easily, without using sharp-edged instruments.

PD-900

Developed by our scientists specifically for vacuum packaging a variety of fresh produce items for foodservice markets.
Controlled permeability and abuse resistance of the PD-900 bag make it ideal for packaging chopped carrots, celery, and other processed vegetables.
Built-in aroma barrier makes it a great package for onions.
Multi-layered polyolefin construction results in an abuse resistant flexible bag that is easy to store, easy to handle, and easy to open for loading or pouring.

PD-941

Multi-layered material specifically developed to extend the freshness life of refrigerated (not iced) produce items such as broccoli and cauliflower florets, which have a high respiration rate.
Designed with high oxygen and carbon dioxide transmission rates that allow controlled respiration of produce items.
No odor buildup in the bag, and shelf life is appreciably extended.

B-900

Provides extended vacuum-packaged protection for properly prepared fresh peeled potatoes for refrigerated distribution.
Superior oxygen barrier retains the natural white color of fresh-peeled whole, sliced, or diced potatoes within the bag, thus inhibiting oxidation and enzymatic browning.
Highly abuse-resistant and provides a hermetically sealable package.

Product specifications, brands and availability may vary depending on your geographic location. Refer to the map at the top of this page to browse products in your Region.