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Cryovac® Packaging for Processed Dairy Products

Processed dairy products can be packaged with our Onpack vertical form-fill-seal equipment

Our Onpack vertical-form-fill-seal equipment enables you to perform two-part filling as well as hot and cold filling - with a dispensing fitment if needed - for a vast variety of pouch sizes.

Applications include:

  • Semi-solid processed cheeses
  • Cream cheese
  • Natural cheeses
  • Sour cream
  • Milk-based dressings
  • Cheese dips
  • Frozen yogurt mix
  • Condensed milk

See Also: Onpack system vertical form-fill-seal equipment including the new Onpack 2100 for sour cream and processed cheeses.


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