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Cryovac® Flavour Mark Retort Pouches 

Winner of 2007 Gold award in Technical Innovation from Flexible Packaging Association.

Flexible Pouch Alternative to Metal or Glass Containers used in the Foodservice Industry Today.

Flavour Mark pouches provide processor and foodservice operator with numerous advantages over traditional metal cans or glass jars.

Advantages for Operators:

  • Fast preparation time (no thawing) resulting in quick response to customer needs
  • Flexible Pouch Alternative to Metal Cans used in the Foodservice Industry Today
  • Longer shelf life to allow for global expansion
  • Ideal for locations with limited freezer/refrigeration space such as catering and kiosk facilities
  • Fewer product safety concerns due to lack of freeze/thaw issues

Advantages for Processor:

  • Available for volumes from 0,5 to 3,7 litres and offer nearly 100 percent product yield for foods such as meatballs in sauce, stews, soups, vegetables and sauces.
  • Secure, high-integrity seals survive the rigors of rough handling during distribution.
  • Provides lower material costs, more efficient storage, safer handling, more efficient labor, and lower waste disposal costs.
  • Offers substantial packaging savings over standard cans. One roll of Cryovac® Flavour Mark film can form enough pouches to package the equivalent of 1,600 standard cans (3,7 litres capacity) and occupies up to 88 times less storage space.

See Also: VFFS equipment used to create Flavour Mark retort pouches.


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Winner of 2007 Gold award in Technical Innovation from Flexible Packaging Association.



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Please note that our goods cannot be resold/exported/transferred to entities/persons prohibited by US regulations on export control.